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Adolescent · 13 to 18 years

Feeding difficulties in teens

When older children carry feeding challenges into adolescence. Often complex, usually multidisciplinary, almost always workable.

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Best forTeens 13 to 18
FormatOnline · 60 minutes
IncludesWritten plan
Fee£90 new patient
Child enjoying a healthy meal
Colourful fresh food for children
Parent and child preparing food together
Baby exploring food during weaning
Fresh fruit and vegetables
Family mealtime with healthy food
Child with a balanced plate
Healthy ingredients for children's meals
Baby-led weaning with finger foods
Mother feeding infant
Happy family eating together
Child enjoying a healthy meal
Colourful fresh food for children
Parent and child preparing food together
Baby exploring food during weaning
Fresh fruit and vegetables
Family mealtime with healthy food
Child with a balanced plate
Healthy ingredients for children's meals
Baby-led weaning with finger foods
Mother feeding infant
Happy family eating together

What persists, and

Some teens have lived with feeding difficulties since infancy or early childhood. By adolescence the management is usually well-established, but life changes put new pressure on it. Secondary school brings different eating environments, social expectations around food, more independence, and sometimes new demands like school trips, sport, and eating out with friends.

The underlying feeding difficulty may not have changed, but the context has shifted significantly. A feeding plan that worked well in primary school may need rethinking for a teenager. Reviewing and adjusting the approach, rather than just continuing what's been done for years, matters at this transition point.

Teens present with a range of feeding difficulties: dysphagia (swallowing difficulties), texture aversions, oral motor difficulties, conditions that affect appetite or intake, and complex medical conditions where nutrition has always been a challenge. The common thread is that adolescence brings new demands that require the plan to evolve.

The

Adolescence is when services start talking about transition to adult care. For teens with complex feeding difficulties, this can be a genuinely difficult process. Paediatric services are often more coordinated, more family-inclusive, and more experienced with the specific conditions involved. Adult services can feel fragmented and less familiar with childhood-onset conditions.

The NHS recognises that good transition planning means documenting the feeding plan clearly, building the teen's understanding of their own needs, and ensuring there's continuity of dietetic input across the transition. I work with families to prepare for this, starting the conversation early rather than scrambling at 17 when the transfer is imminent.

If your teen has long-standing feeding difficulties and transition to adult services is approaching, a review consultation can ensure the nutrition plan is up to date and the transition is as smooth as possible.

Building

Where possible, building a teen's ability to manage their own feeding is an important goal. This might mean understanding their own nutritional needs, being able to communicate them to others, preparing food that meets their requirements, or managing a modified diet in new environments. The level of independence varies with the individual and the complexity of the feeding difficulty.

For some teens, independence means fully managing their own diet. For others with more complex needs, it means being able to participate in decisions and communicate their needs to carers and professionals. Both matter, and both can be built gradually through the teen years.

Nutritional review in

Puberty increases nutritional demands across the board: more calories, more protein, more calcium, more iron. For a teen with feeding difficulties who is already working hard to meet basic nutritional needs, these increased demands can create new gaps that weren't there before.

In line with BDA best practice, I recommend a thorough nutritional review at the start of adolescence and at intervals through it. This includes dietary assessment, growth monitoring, relevant blood work, and adjustment of the nutrition plan to meet the changing demands. What was adequate at 10 may not be adequate at 14, and waiting until problems emerge is less effective than proactive review.

Common questions

Adolescence is a good time to review the plan. What's working, what isn't, what new contexts have emerged, and how to support increasing independence. Often less intensive than the younger years but still worth structured input.
Sometimes, depending on the underlying cause. Even where it doesn't fully resolve, modifications and adaptations get more sophisticated over time. Teens can often learn to manage their swallowing difficulties more independently. Reviewing regularly is sensible.
A clear care plan shared with the school, including any texture modifications, supervision needs, and emergency protocols. Working with the school nurse and SENCO to make sure the right support is in place. As the teen gets older, building their own ability to communicate their needs to school staff.
They can, particularly if nutritional intake isn't keeping pace with the increased demands of puberty. Regular growth monitoring and dietary review help identify and address any shortfall before it affects growth trajectory.
Ideally, transition planning should start around age 14 to 15, giving enough time to prepare properly. The actual transfer usually happens between 16 and 18, but having the groundwork in place early makes it smoother.
Usually yes, with planning. This might mean bringing appropriate food, communicating needs to trip organisers in advance, or identifying suitable options at restaurants. Practising these skills before they're needed builds confidence.
No. Progress may be slower than in younger children, but teens can still develop new skills, expand their dietary range, and improve their feeding management. Motivation can actually be higher in teens who want more independence.
Book a consultation

A clear plan,
built around your little one.

All consultations are online and you can self-refer directly. You'll receive a written plan after every appointment.

How it works
Initial consultation · £90

Thorough assessment & plan

Your first appointment is 60 minutes. It includes a full clinical and dietetic assessment, and you'll receive an agreed, written plan to take away.

Follow-up · £60

Review & adjust

Follow-ups are 30 minutes. We review the plan, problem-solve anything that's come up, and adjust guidance as your child progresses.

What's included
Full dietary and clinical history
Growth chart review and interpretation
Assessment of current intake and feeding patterns
Identification of any nutritional gaps or concerns
A clear, written plan with specific recommendations
Guidance on next steps and when to come back

Currently self-pay only. All fees are VAT-exempt as registered healthcare services. I provide receipts with my HCPC registration details which you can submit to your insurer.